There are good versions of standard flavors like black cherry, strawberry and mint chocolate chip, but the reason Mashti Malone’s ice cream has gained a following is their “exotic house specialties.”Īn informative ingredient key hangs on the wall. Starting out, the brothers only had enough money to replace “Mugsy” on the existing sign…, which explains the enduring four-leaf clover.Īccording to Hilary MacGregor’s near-definitive 2002 write-up in the LA Times, Mashti’s family has been making ice cream for over 75 years, and by his teens, he was already running the family ice cream shop in Iran. Mashti Malone’s naming process has become legendary among L.A. Despite that (hopefully) isolated incident, it’s still worth visiting Mashti Malone’s for the brothers’ exotic and delicious rosewater-flavored ice creams. I say “sketchy” because I’ve witnessed a hooker threaten to “cut” her pimp in the parking lot. ![]() ![]() Iranian immigrants Mashti Shirvani and brother Mehdi opened their unique ice cream parlor in a sketchy Hollywood strip mall in 1980, occupying the shuttered home of the Mugsy Malone ice cream shop.
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